“These cookies are great with coffee. I eat them straight out of the freezer ” -Laura Cohen
Laura sent me this recipe a couple of weeks ago, and since then, I’ve made it at least 4 times, each time with a different twist. You can throw in sesame seeds, slivered almonds, walnuts, even ground flax seeds or chocolate chips.
10 Minute Healthy Fat Free Cinnamon Oat Cookies
- 3 bananas
- 1cup chopped dates
- 1cup oats
- quarter cup apple sauce
- sprinkle some cinnamon
- 1 tsp vanilla flavoring
- Mix and put on parchment paper make small teaspoonfuls and flatten or make whatever shape u want – it doesn’t change in the oven.
- Bake 350 for 20 min on one side,
- for crispier cookies, flip onto the other side for another 20 minutes.
- Store in freezer
Send in your favorite easy, healthy recipes to marlene@thejewishhostess.com.
Every submission will be entered to win any Susie Fishbein cookbook!
