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Adding zuchinni into plain potato latkes adds an extra boost of antioxidants such as Vitamin C , Vitamin A, and Manganese. Try this no fail latkes recipe from Yael at Culinary Kosher, a great resource for Kosher recipes! p.s. for rave reviews, try serving them hot off the pan. (but for a lower fat version make sure to blot them with a paper towel for a minute or two!) Marlene M.
You can also find tons of other latkes recipes on Culinary Kosher for all of the nights of Hanukka!
- No-Fry Sweet Potato Latkes on Chanuka (thejewishhostess.com)