kosher passover recipes,seder table Ideas

Ellen’s Passover Magic Cookie Bars with Marshmallows and Chocolate Syrup

4 Comments 27 March 2012

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I really thought that I was done posting Passover dessert recipes until my consuegra (Syrian word for “my daughter married her son”) Ellen Shalom sent me in this yummy dessert that she had just baked for the holidays. It sounded so good that I was tempted to run over and try it but I decided to wait and make a batch for my family. Thanks Ellen! Marlene

Passover Magic Cookie Bars:

    1. 1 can of Macaroons, any flavor- crush in food processor
    2. melt 5 tbsp. of butter or margarine and mix with macaroons
    3. press this mixture into a 9 x 13 pyrex
    4. sprinkle 1 cup of chocolate chips, 1 cup of white chocolate chips, 1/2 cup of coconut, 1/2 cup of walnuts, 1 cup of mini marshmallows.
    5. drizzle with 1/3 cup of chocolate syrup to taste
    6. bake in oven for 30 minutes at 350 degrees, cool, slice into squares and freeze.



 

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Your Comments

4 Comments so far

  1. these would be a hit on any holiday! thanks, ellen!

  2. Sophia says:

    I can’t wait to make it thanks Ellen for the great recipe

  3. sygirl says:

    Consuegra and consuegro are not syrian words! They are spanish and it means in laws!


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  1. Kosher Recipes | SIMPLY THE BEST PASSOVER PANCAKES - 20. Apr, 2011

    [...] Ellen’s Passover Magic Cookie Bars with Marshmallows and Chocolate Syrup (thejewishhostess.com) [...]

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