kosher recipes, kosher vegetable recipes, shavuot recipes and ideas, Sukkot Recipes

Shirley’s Baked Lemon Pepper Fries and Baked Sweet Potato Fries

1 Comment 06 October 2011

Share |

My daughter Shirley somehow finds the time to cook awesome meals even though whenever I call her cell, she always whispers, “Ma- you can’t call me when I’m in class!!!”

I love when she emails me a recipe that she whipped up for Max or dinner guests. It’s a great feeling when your kid picks up a couple of tips here and there while growing up, and then speedily  takes off on their own awesome path.

Thanks for the yummy recipes, Shirl!  Love you- Mommy

Baked Sweet Potato Fries:

  • mix 3-4 sliced sweet  potatoes, 1 packet taco seasoning mix, 1/4 olive oil

Lemon Pepper Fries:

  • 3-4 sliced regular potatoes, 3 tbs lemon pepper seasoning, 1/4 cup lemon juice to taste, salt, 1/4 olive oil

Put in oven at 350 until slightly crispy.

Your Comments

1 comment

  1. Dodi says:

    Both of these look very tasty. If I had lemon pepper in my pantry, I’d make this tonight. I’ll try it soon. (Wish there was even a rough estimate of baking time–I’ll wing it, though.)

Share your view

Post a comment

Personalize Your Party and Chic Gifts!



“Like” us on Facebook!

© 2020The Jewish Hostess - Kosher Recipes, Jewish Recipes, Gourmet Kosher Recipes®