Win a Brand new Viking
Professional 7 qt. Black Stand Mixer ($475. Retail Value)
from Kitchen Caboodles !
Just:
1-CLICK HERE TO BE ENTERED TO WIN!!! and then
2-comment below and tell me the best recipe you have made or would like to make with your brand new Viking.
A Viking Mixer makes a great gift, and if you already have one, its so nice to have a brand new Viking!. Mine is chugging along- its from the 80’s! I would also LOVE to have a brand new one for Passover!
About Kitchen Caboodles:
Kitchen Caboodles happens to be one of my favorite stores. Whenever I need a new dessert inspiration, I know that I can run in and get kosher great quality chocolate for baking, any size tart pan or baking mold. They carry any kitchen or baking gadget that you can conjure up. The salesgirls are so cute because they truly LOVE what they do. Ask them which gourmet cookbook on the shelf is a good one and their eyes light up! Ask them for an easy holiday dessert idea and they whisk through the store bubbling with excitement. Take a break and run in to Kitchen Caboodles or give them a call, and you will see what I mean! Marlene
“Hi hostesses! My name is Suzanne Sasson and my parents own and operate Kitchen Caboodles 492 Ave P between East 4th and 5th street, in Brooklyn, NY. Of course, as usual I have to always bud in! So they decided to put me to work. We have been opened on Ave P since 2005 and over the years we have doubled our space.
We have a mikveh kelim on premises where the torturous errand of toveling can be combined with shopping for anything you’ll need for your kitchen. We have everything from gadgets, tablecloths,gift ware, flatware, dishes, pots and complete lines of bake ware and kosher baking ingredients from Wilton. We carry products from All-Clad, Cusinart, Le Cruset, Viking, OXO, Zyliss, Nordicware, Bodum and much more.
We are a full service kitchen boutique where shopping is fun, informative and EASY!!! We will take your phone order and then tovel it in the mikveh and have it delevered!!! (718) 998-9111
We also have a bridal registry and we design unique wishing well baskets for bridal showers.
We can even incorporate the theme of the shower into the basket. If you need a gift , we will give you personal help and wrap it beautifully. A gift from Kitchen Caboodles is always received with big smiles! So come by and see us. We promise you a great time!! ”
1-CLICK HERE TO BE ENTERED TO WIN YOUR BRAND NEW VIKING MIXER!!!
2- Then Comment below with the recipe that you would make with your new VIKING MIXER!
Congratulations to ADELE! You won the VIKING MIXER!!!!!!!
wWepytlAqGUOCIu
NKLvRhCVcmTUxt
CTczwLPk
LwDPKYdJNpWHjm
kUrPQdxgBwOuGizL
vBWQoNAVpgcaOZKE
OnwWKXcrqhVdyL
BxFuQeWYnrk
ECJDyjnUR
I love the zatar chicken, and am gonna try it!
I would love to win this mixer and start baking challos….mmm nothing like the smell of challos on friday and the satisfaction on shabbos when everyones eating it!
The first thing I’d do with my new mixer would be make a sponge cake with my mother. It’s one of those recipes in the family that don’t have measured ingredients, so i’d love to learn how!
did you pick a winner yet??
I would like a brand new mixer to make my grand mother in law’s challah!
I want to win the viking mixer so i could bake challah for shabbat every week
I would bake a HUGE batch of choc chip cookies, to share among the following people:
abba- to take to work for all the chessed he does there
ima – to thank her for all the immeasurable things she does for us
big sister – to feed the littlest family member in her tummy
bro-in-law – to give him strength to protect our people (in tzava)
big brother – to help him in his kiruv work
little brother – to help him learn and grow in yeshiva
little sister – to thank you for helping me to help ima, and just for being her special self
littlest sister – to give her a beautiful happy smile on her sweet sweet face
bubby – even tho she’s not supposed to have any, we know she’ll sneak some anyway, so just enjoy!
I would love to win !!
The first thing I would make would be the banana bread instead of using a hand held mixer! I have a great parve recipe, but it is a pain to hold the mixer for too long!
Never had a mixer like this one before, just a hand mixer. If I won this,I’d love to make my own challah.
I would love to make all different types of challah – – – cinnamon, chocolate chip, whole wheat, etc.! It would make the house smell soooo good!
Cakes,cookies,challah,and more!
I’d love to make whole wheat challah. Healthier than the bakery version and would also help our budget.
All I have now is a hand mixer that threatens to die every time I make a thicker batter – like my cherry pie filling cake.
I’d also love to bake my own bread more often.
I would love to have a mixer cause i never had one
My friends all think i’m nuts that i make challah every week by hand. I love to bake for my family and do so every week with a different recipe of cookies, cakes and pastries. I use a small hand mixer and would love a viking mixer to enhance my weekly baking!
If I win the very FIRST thing I will be making is this AWESOME kosher Lemon Poppy Seed Bundt Cake that is a staple in my house! I absolutely cannot wait!! Thank you so much for this contest !!! Praying I win!! LOL
My stand mixer died a few months ago, so we have been doing everything by hand. My hands and arms are tired! So I will use the mixer for everything! lol I will probably start with cookies for the kids, though. Then go on to something more exciting.
I have just begun home canning, and I’m looking forward to trying some freezer jams, too – all of which seem to require some kind of electronic help with the fruit! I’d also like to whip up fruity ice cream toppings for the summer. My Viking would get a pretty easy start…no full fledged baking till fall, when we get into pumpkin breads and holiday challlot!
Why do I want to win a new mixer? Thats easy, I’m using a broken down kitchen-aide that I bought my late wife about 15 years ago. I love fresh bread and had to learn how to make it myself of buy bread that to me is not much more than congealed wall paper paste. Admittedly it took a few years and a lot of mistakes before I learned how to make perfect bread all the time(hey I can plumb a house, swing a hammer, and use every tool in a cabinet shop),but now that I am very good at it my machine is nearly kaput.
So why me? The ladies at shul expect me to bring challah for our Oneg every week! YES, me the “Jewish Handyman”(I know that is an oxy-moron!)who not only can rewire the room and repair the ceiling in our Oneg Room but makes the best challah in the congregation. So please help me keep everyone happy by helping me continue a very unorthodox tradition!
Chocolate chip cookies, at least 6 dozen
Can’t you smell them fresh out of the oven?
Flourless chocolate cake, rich and gooey
Challot with crispy crusts and insides so chewy
Apple cake, carrot cake, banana bread too
What this beautiful mixer and I could do
The ideas are countless, the calories many
But the main thing is to give my friends mixer envy!
I would LOVE to have a mixer big enough to make a 5 lb batch of challah on those erev Shabbos days when I’m too tired or too rushed to do it all by hand:-)
4 birthday cakes for my 4 kids birthdays, all in August.
I would love to win this to make my family’s challot for Shabbat!!
Oh, where to begin with this mixer?
I’d also probably start off with it for Pesach.
The strawberry fluffs, the lemon mousses…. the flourless cakes.
This could be the first year I don’t burn out a hand mixer!!!
Thanks for running this contest.
I would use if for all the different artisanal breads I make. It would give my hands a rest.
i stillllll want to win a free viking mixer from kitchen caboodles so i can make all the yummy food from the jewish hostess!!!!!!!!!!! I also want to use all my gadgets from kitchen caboodles after I use my viking mixer
hmmm…the possibilies are endless with a brand new viking mixer.. hallot … cakes …cookies…breads….mmmmm…. my mouth just waters thinking of all that can be made!!!!!
Since my mixer broke I have been making everything by hand including whipping cream, so winning the mixer would make a big difference to me. Mostly, I would like to use it for hard to mix things like cookie dough, challah dough, and of course whipping egg whites or cream.
Oh, what wouldn’t I bake? I have the smallest Kitchen Aid, which can barely handle anything. I’ve been wanting a Viking for a very long time – challa, double batches of chocolate chip cookies and so much more….
Never made challah, would love to try. This would make me want to make it every week.
I would love to win this mixer! I am an aspiring chef and baker so this will help me cook all the foods I make
I will use it for cookies, cakes, cinnamon buns, challah etc.
My old Atrezzi mixer is just about ready for the trash bin. I’ve been making challah dough in my food processor, but really prefer making it in the mixer. I’d use it to make pizza dough & cakes also.
I want to win a brand new VIKING MIXER from kitchen Caboodles!!!! I would make my very first challah. I’ve been eyeing this recipe for months now: http://smittenkitchen.com/2008/09/best-challah-egg-bread/ My little hand mixer leftover from college just doesn’t do the trick anymore!
I would love to win. I would make a a whole list of stuff including challah, cakes, cookies etc.
i would love to make bacardi rum cake..
Adele- U WON the VIKING MIXER!!!!!!!!!
I would love to win the mixer so I no longer have to make challah by hand!
I’m with Vivian. I’d like to make my favorite challah recipe too. And thank you for all the recipes everyone posted.
i want to win
Chocolate Chip Mandlebrot! Yummy!
Not so sure what I would make the list is so so long! But I can tell you it will be sweet!
cheesecake
I would love to win this mixer for my sister who makes challah every week by hand !
I would love to win this mixer. If I won the recipe I want to make first is a Braided Lemon Brais from the King Arthur website.
I’d love to make challah with this mixer!
Cheesecakes! I just started selling them from home, this mixer would be great!
My daughters and I would love to make our delicious gluten-free red velvet cake recipe with the Viking Mixer!
like most others I’d make challah and cookies. one of my very good friends makes the worlds best choc chip cookies, and you can only make them properly w/ a mixer like this. i need it!
I would love to win this mixer So I could donate it for a chinese auction ,,,
Challah and Dessert!
I would love to use teh new viking mixer to wow my friends and family. it would make my challah and yummy cakes and cookies come out sooooooooooo good! it would just in time for the holiday:-)
Good luck to you all and chag sameach!!
Cookies and Challah
I would give the Viking mixer to my husband, who started baking two years ago when I was pregnant and couldn’t go near the kitchen, and has been making fantastic cakes and breads every week since then. His first project was brioche for Shavuot. See his blog @ http://greensteinsbakery.blogspot.com/
Oh… I dream of making anything from challi to whipped cream in a mixer. Sometimes my Shabbat deserts are 1/2 done because I didnt have 10 minutes to stand around and hold the hand blender for the whip cream. Oh the things I would make with the Viking mixer…… (I’ll even send over tastes
I would love to win this mixer!! Sick of kneading challah dough by hand all the time…
Biscoties!
3 eggs
1 cup sugar
1 tablespoon vanilla
2 cups flour
1/2 tsp baking powder
1/2 ts baking soda
add chocolate chips and almonds
okay so who is this claudia that does not know how to spell BISCOTTI?? LOL just making it clear that its not me
i would love to make challah with this new mixer
Let me count the ways. cakes Icing for the cakes. Challah, Sambusk….My answer sounds like everyone else…Hmm I guess we all could use an extra arm in the kitchen
Faye
Hmmm a new mixer… rugalach…challah… choc chip cookies…sembusak… pie doughs… chocolate cake…macarons…meringues…biscotti…babka…linzer tarts…cheesecakes…whipped cream…
I would love to learn how to make challah using this wonderful mixer, but more importantly, I would love how to learn and share this with my 2 children!
i would love to win this mixer to make all yummy cookies and cake recipes!!
The muscles in my right arm would love it if I won this mixer, so that I could more easily make meringue cookies.
I would love to make my favorite challah recipe!
3 tablespoons yeast
1/2 cup sugar
5 cups warm water
mix all ingredients and set aside for ten minutes for yeast to activate,
in seperate bowl sift 5 pound flour bag into the yeast mixture
add 1/2 cup vegetable oil
3 ROOM TEMP eggs
and 3 1/2 tablesppon kosher salt
mix all ingridents until dough starts to pull away from the sides of the bowl
Knead thouroughly around 15 minutes
let rise one hour with a towel covering the bowl, after one hour punch the dough down and wait ten minutes before braiding
once finished braiding brush one egg over the rolls and sesame seeds on top
***you can add olives,chocolatechips,raisins,cinnamon sugar,or whatever you like to mix things up*
ENJOY!!
I would love to have this viking mixer because this is my alltime favorite/yummy recipe!thankss!!
I would love to win! I would use it to make my Shabbos cake and Yummy Challah. Our most recent favorite cake is the Harvey Wallbanger Amaretto cake!
I make a lot of dairy but don’t have a good mixer. I could so use this to make my cooking and baking milchigs, a lot better. I would use it for my next cheesecake amongst other recipes.
This mixer would make my weekly mitzvah of making the Challah SO awesome. I would love to win this!
Thanks to KC and to JH for the giveaway! I would love to have this strong mixer for Passover!
I would love to win this amazing mixer. I am a new cook and always expanding my knowledge. I would love to make my own challah.
Would love to make coconut meringues- my husband’s all time favorite- kills me because I have a hand mixer now- my hand is numb by the time I’m done getting the whites to stand in stiff peaks!
My mixer used to be my best companion, but work, kids…..and now I have time again, and a need to do something that will please my husband and family that is not complicated. Food, a basic ingredient to life, and something that is finite and rewarding. What I could do with this mixer!
Would love to have this for Passover. For all those lovely Passover cakes.
I have a DIVINE fruity noodle kugel recipe that would mix up great in this mixer! I would pet this mixer and call him Shlomo!
A seven quart mixer would be great because it might accomodate my 5 lb. challah recipe. I would love to try it (my kitchen aid can’t handle it and I end up kneading it by hand).
I have bought unique serving pieces from Kitchen Kaboodles, like a rice krispie treat pan with snap krackle and pop on the bottom. For Pesach, I bought a white elevated round tray with chinese spoons.
i want to win a viking mixer!
I would like to make french style maccaroons. I made them for Pesach and the batter is very heavy
Challah, and mousse, and cheesecake and….
I am already subscribed to your blog.
I would like to make real biscuits using butter because I don’t have a machine like this is all easy cakes and cookies by hand right now so it would be nice to venture further.
wow Marnie!!!
I would make this BRAND NEW RECIPE I just came across for a Savory Spinach & Herb Cheesecake for Shavuot!
INGREDIENTS:
2 large tomatoes sliced
3/4 tsp blk pepper
3/4 tsp table salt
1/4 C Italian seasoned breadcrumbs
1/4 C toasted pinenuts
2 Tbsp melted butter
3 8oz pkgs cream cheese-softened
15oz ricotta cheese
8oz feta cheese-crumbled
4 C frozen chopped spinach-defrosted & squeezed dry
2 Tbsp flour
3 large eggs
2 cloves garlic-pressed
1 Tbsp fresh dill
PREPARATION:
Preheat oven to 350
Sprinkle tomato slices w/ salt & pepper, drain on towel for 10 mins/ Grind pinenuts, combine w/ breadcrumbs & melted butter; press into bottom of 9″ springform pan-bake for 10 mins. Cool pan on wire rack
Reduce oven temp to 325
Mix cream cheese in mixinging bowl on medium speed until light & creamy, add the ricotta cheese, feta cheese & eggs-mix until just blended. Add the spinach, garlic, flour, dill, 1/2 tsp salt & pepper. Pour batter into crust & bake @325 for 15 mins. Top the cheesecake with the tomato slices and bake 30 mins until set. Turn off oven and leave cheesecake inside for 20 more mins, then cool on wire rack for at least 10 mins. Gently run a knife around edge of cheesecake and carefullty remove springform ring. Cool another 10 mins.
May be served warm or cold.
ENJOY!!
I would use it to make challah as well as for all my other baking needs!
thanks so much for the recipe Marni!!!
I would make vanilla cupcakes with the fluffiest of vanilla icing. Then some home made marshmellows. White is the theme I guess!
I would love to win this so I can make samboosak and tarts!!!!!!
thank you for the opportunity. i would like to use this to whip egg whites for cakes and to ease so many other tasks.
I would love to win a a brand new viking stand mixer. i would love to try a lemon curd.
Challah. Both my best recipe and the first recipe I would make with it!
I would love to win the Viking Mixer! I will use it for many things, but first recipe I’d make in it is cranberry/pistaccio biscotti!